El Pomeloco

A fresh cocktail with a Toro Loco Cava

INGREDIENTS :

• 1 bottle of Toro Loco Cava

• 20 cl of lemonade

• 1/2 cup of sugar

• 1/2 cup of water

• 1/4 cup of mint leaves

• 2 grapefruits

• 1 lemon

• ice

PREPARATION :

1. Prepare your homemade grapefruit syrup by adding the juice of one grapefruit with sugar and water. Reduce to low heat.

2. Combine lemon, grapefruit and mint leaves in a glass, with ice.

3. Add 2/4 of Toro Loco Cava, 1/4 of grapefruit syrup and 1/4 of lemonade.

Passion Cava

A tropical cocktail for a new drink experience.

INGREDIENTS :

• 1 bottle of Toro Loco Cava

• 2 passion fruits

• 0,50 cl cane syrup

PREPARATION :

1. Cut the passion fruits and place the flesh in the glass.

2. Add some cane syrup

3. Top up with Toro Loco Cava.

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by BVC BODEGAS S.L. www.bvcbodegas.com and BENOIT VALERIE CALVET SAS www.benoitvaleriecalvet.com 

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